Beef Brisket and Corn Bread
Our week in Texas came to a close with an authentic meal, some fun “kid-inspired” decorations, costumes and an old familiar tune.
Tallinn made some little signs
Austin Week Dinner Menu
Oven Roasted Beef Brisket
- Skillet Corn Bread
Texas-style Caesar Salad
We all loved the beef brisket spices and enjoyed dipping our meat into the juice that was left over. We make skillet corn bread quite often, typically with sage and honey, but this standard version, which we adapted a bit, was also a hit. And the salad, amazing! I absolutely loved the cilantro caesar dressing that accompanied it and next time would possibly add some homemade cornbread croutons to the mix.
Tallinn had a soccer game shortly afterward so we didn’t get to enjoy a dessert round, but if we had, a pecan pie would have been a great addition to this delicious meal.
Thank you Austin and Texas for a fun week learning about
- This was a fun way to use some leather scraps I’ve been saving for just such an occasion.
rodeos (lots of fun videos to watch on Youtube)
and a lot of Southern fun.
For more learning resources on Texas we found a great site
with lots of printables perfect for children who are reading and writing. (Tallinn loved doing these pages!)
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